Looking for a delicious and easy yard house garlic noodles recipe? You’ve come to the right place! This recipe is simple to follow and only requires a few ingredients. Plus, it’s perfect for any occasion! Whether you’re looking for a quick weeknight meal or something special for a party, these yard-house garlic noodles will hit the spot. Get started on this amazing dish today!
• Angel hair pasta
• Garlic cloves
• Olive oil
• Parmesan cheese
• Parsley flakes
Cook the angel hair pasta according to package instructions and set aside.
In a separate pan, heat up the garlic and olive oil until fragrant. Then add in the butter and let it melt before adding in the cooked pasta.
Sprinkle on some parmesan cheese and parsley flakes for added flavor. Season with salt and pepper to taste.
Serve hot and enjoy!
Variations for yard house garlic noodles recipe
If you’re looking for a little variation in your yard house garlic noodles recipe, you can try adding in some-:
This will add a delicious and protein-packed boost to the dish. Another great variation is to add in:
- Your favorite vegetables
- Some chopped mushrooms
These would be a perfect addition. So why not give one of these variations a try? You might just like them even better than the original recipe!
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What to serve with yard house garlic noodles recipe?
If you’re looking for a complete meal, some ideas for what to serve with yard-house garlic noodles
A simple garden salad would be the perfect accompaniment to these delicious noodles.
Try serving a bowl of your favorite soup on the side. This will help to warm you up on a cold day.
Garlic noodles go great with some crunchy bread on the side. Try a crusty baguette or some Italian-style breadsticks.
Finish off your meal with a sweet and delicious dessert. How about some warm apple pie or chocolate cake? Yum!
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FAQs of yard house garlic noodles recipe:
Q- Can I add in other ingredients?
A- Sure, feel free to mix in some vegetables or protein of your choice.
Q- Can this dish be made ahead of time?
A- Yes, it can be stored in the fridge and reheated before serving. Enjoy!